This is an update on details about the field day Oat Global is organizing for July 26-27 (Wednesday-Thursday) at the North Dakota State University research farm hosted by USDA-ARS.

PROGRAM

DAY 1: Wednesday, July 26th, 1:00 – 5:00 pm

North Dakota State University, Fargo, ND

Field tour including USDA-ARS and NDSU plots

Lead by Craig Carlson (USDA) and Michael McMullen/Sepehr Mohajeri Naraghi (NDSU)

Dinner: Downtown Fargo (restaurant not confirmed yet). On your own.

DAY 2: Thursday, July 27th, 08:30 – 11:30 am

USDA-ARS, Northern Crops Science Lab Conference Room

Presentations and Discussion session

Topics:

1. Genotyping (including tour of ARS genotyping lab)
2. Oat milling quality
3. Oat stem rust
4. Oat Quality assays

HOTEL INFORMATION

On NDSU campus area

Candlewood Suites Fargo-ND State University

1831 NDSU Research Park Drive, Fargo, ND, 58102

Homewood Suites by Hilton Fargo

2021 16th Street North, Fargo, ND, 58102

Days Inn and Suites

1509 19th Ave N, Fargo, ND, 58102

Other hotel options available in Downtown Fargo and West Acres Mall area.

Please, RSVP to the Google Form indicating your attendance to the field day. It will help us finalizing the planningof the event.

Looking forward to seeing you in July!

Pablo D. Olivera

Director of Oat Global